hark! It wouldn’t be a holiday for me, and I hope for you, without a Map in your stocking, under the tree, shared over eggnog, bedecking the buffet, or slipped into you-know-who’s desk cubby, and when the cacao goddess whispered Yes you can make a bar for the holidays I listened, because dear Map friends, I truly can’t face a holiday without crafting a bar.
This is a microbatch, so ordering sooner rather than waiting will avoid disappointment.
All orders will ship December 1. Yes I love including a gift note xxoo
About Map’s top-ever favorite bar.
If you’ve had this bar then you’re an official Nutkin for it, and you know it as the OG of nibblers united, the nut-stashing maven of maillard, the white chocolate made mo’ better because I caramelized it and then stuffed it with housemade hazelnut butter.
Did I mention the Oregon-grown hazelnuts? the dash of our favorite sea salt?
If, however, this is your first foray into caramel meets creamy white chocolate with the hazelnuttiness and (swoon!) that salt, welcome to the Stash.
Crafted with: organic cocoa butter, organic cane sugar, organic whole milk, roasted Oregon hazelnuts, Norwegian sea salt.
Allergen alert: contains DAIRY and NUTS
57g / 2oz
Packaged in its cute kraft box.
(no squirrels are harmed in the making of this bar though we do on occasion give them a good talking-to for stealing the hazelnuts from our trees)
hark! It wouldn’t be a holiday for me, and I hope for you, without a Map in your stocking, under the tree, shared over eggnog, bedecking the buffet, or slipped into you-know-who’s desk cubby, and when the cacao goddess whispered Yes you can make a bar for the holidays I listened, because dear Map friends, I truly can’t face a holiday without crafting a bar.
This is a microbatch, so ordering sooner rather than waiting will avoid disappointment.
All orders will ship December 1. Yes I love including a gift note xxoo
About Map’s top-ever favorite bar.
If you’ve had this bar then you’re an official Nutkin for it, and you know it as the OG of nibblers united, the nut-stashing maven of maillard, the white chocolate made mo’ better because I caramelized it and then stuffed it with housemade hazelnut butter.
Did I mention the Oregon-grown hazelnuts? the dash of our favorite sea salt?
If, however, this is your first foray into caramel meets creamy white chocolate with the hazelnuttiness and (swoon!) that salt, welcome to the Stash.
Crafted with: organic cocoa butter, organic cane sugar, organic whole milk, roasted Oregon hazelnuts, Norwegian sea salt.
Allergen alert: contains DAIRY and NUTS
57g / 2oz
Packaged in its cute kraft box.
(no squirrels are harmed in the making of this bar though we do on occasion give them a good talking-to for stealing the hazelnuts from our trees)
